A Pumpkin Spice Cookbook, , Hardback
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The Title is Berrylicious Baking: 101 Blueberry Cake Creations. Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions.
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We take pride in serving you. Books spine may be slightly creased due to age and wear. Condition: Used; Very Good. Pages maybe folded due to previous owners use. A copy that has been previously owned.
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Children will love The Magical Unicorn Cookbook, which includes twenty-five recipes for the whole family to make and enjoy together. This easy-to-use cookery book is bursting with sparkles and rainbows.
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To round out this cute collection, readers will fall in love with eye-opening breakfast ideas; celebration-worthy appetizers and beverages; kid-friendly treats and snacks; chocolate and wine pairings; even easy crafts and creative party ideas.
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Their recipes and stories showcase the wealth of talent and passion for all things indulgent across the country.
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One book in total.
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Delve into the art of baking with "Sue Lawrence's Book of Baking," a comprehensive paperback guide published by Headline Publishing Group in 2007. With 192 pages of culinary inspiration, this book becomes a valuable addition to any baking enthusiast's collection. It covers a range of topics from baking fundamentals to cooking by ingredient, providing a wealth of knowledge for both beginners and seasoned bakers.The book measures 246mm in height and 185mm in width, making it a practical size for both display and reference in the kitchen. Written in clear English, Sue Lawrence's expertise is evident in every recipe and tip, ensuring that baking success is within reach for everyone who cherishes the joy of home-baked treats.
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A versatile cookbook centered on our favorite nutritious wonder, the banana. Bananas can replace unhealthy fats, sugar, and eggs in a wide variety of savory and sweet recipes. The Banana Cookbook brings a selection of the best banana recipes, ranging from traditional banana bread and smoothies to healthy Banoffee Millionaire's Shortbread and Pumpkin and Sunflower Seed Cookies.
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'Baking requires skill and perfection, and Edd's got it.' Mary Berry 'Edd Kimber has made everyone's favourite French desserts and pastries accessible and easy to make. From buttery sable cookies to crusty canelés and flaky croissants, anyone can bake and enjoy the best French pastries, right in their own kitchen!' David Lebovitz 'Edd's desserts taste as good as they look - these delicious recipes inspire the baker in all of us.' Philippe Conticini This is a new edition of Edd Kimber's ultimate baking cookbook that will help you recreate all the wonderful treats you'd find in a traditional French patisserie.
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Since the first publication ofPie School in 2014, Kate Lebo has inspired bakers everywhere with her witty and encouraging lessons on all things flaky and sweet. by Kate Lebo. Author: Kate Lebo. Pie School: Lessons in Fruit, Flour & Butter.
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ISBN-13: 9780593330463. by Brian Levy. Author: Brian Levy. Format: Hardback. Good Sweet. Title: Good Sweet. BookCurl – Curl up with a good book. Search BookCurl for our full range.
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The Sourdough Bread for Beginners is the solution you've been waiting for! Whether you've never baked bread before or have tried and failed in the past, this easy-to-follow guide will empower you to create bakery-quality sourdough bread in the comfort of your own kitchen.
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ISBN-13: 9781785038914, 978-1785038914. Ottolenghi COMFORT Author(s): Yotam Ottolenghi, Helen Goh. This is comfort food, Ottolenghi style. Roast chicken and other traybakes sit alongside vibrant curries and stews.
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Gardening & Flower Guides. Self Help Books. Tourist Guide Books. Cross Stitch & Knitting Books. (Select Book). (Only Selected Book Supplied).
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ISBN-13: 9781668051993. by Aleksandra Crapanzano. Author: Aleksandra Crapanzano. Title: Chocolat. Format: Hardback. Why buy from BookCurl?. RRP: £38.10. ISBN-10: 1668051990.
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Authors: Hobson, Wendy. Publish Date: 01/01/1992. Pages: 146. EAN: 9780862839796.
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Sent by The Saint Bookstore - New Copy
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Each recipe has precise instructions and photographs, ideal for creating more cooking and baking options. The author explains varieties and their colors, textures and tastes and sorts recipes by texture.".
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