Title: The Antioxidant Save-your-life Cookbook (Newmarket Jane Kinderle Item Condition: used item in a good condition. Publisher: Newmarket Press,U.S. ISBN 13: 9781557043016. Author: Jane Kinderlehrer, David Kinderlehrer ISBN 10: 1557043019. ).
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Title : Chocolate Chip Cookies: Dozens of Recipes for Reinterpreted Favorites. Authors : Jones, Carey,Lenzi, Robyn. Bumped edges and book is warped Tanning to edge of pages. About Y-Not-Books. Condition : Good.
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Title: Bread Machines and Beyond Item Condition: used item in a good condition. Published On: 2001-10-31 SKU: 8765-9781842154540. Will be clean, not soiled or stained.
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Will be clean, not soiled or stained.
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Title: Recipe Organizer (macarons) Item Condition: used item in a good condition. Author: Ryland Peters & Small ISBN 10: 1849751846. Publisher: Ryland, Peters & Small Ltd ISBN 13: 9781849751841.
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Title: The Pie Book Item Condition: used item in a good condition. Binding: Hardcover Language: english. Book Details. Edition: First Edition List Price: -. Will be clean, not soiled or stained.
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Publication Date: 2023. Slight Shelf wear to Edges And Corners. A line of pen ink aprox 3cm on cover hence Very good only. - Ending Soon. - New Arrivals. - Add to Favorites. Quick Links.
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Authors: Kim Mccosker. 4 Ingredients Christmas Tr. Title: 4 Ingredients Christmas Tr. Binding: Paperback. Condition: Very Good. Weight: 281 Gms.
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ISBN-13: 9781785038914, 978-1785038914. Ottolenghi COMFORT Author(s): Yotam Ottolenghi, Helen Goh. This is comfort food, Ottolenghi style. Roast chicken and other traybakes sit alongside vibrant curries and stews.
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Yotam Ottolenghi shares his signature style of cooking in this collection of comforting recipes that bring joy to the table. In this beautifully illustrated book, he explores the flavors and textures that make meals special, offering a mix of both vegetarian and meat dishes. Home cooks will find inspiration for nurturing meals that celebrate the everyday, making food a source of comfort and happiness. .
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Binding: Hardcover Language: english.
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Delve into the world of delectable treats with Jacqueline Bellefontaine's "Cookies Galore," a paperback that promises a mouth-watering journey through the art of biscuit-making. This book, written in English, is a treasure trove for baking enthusiasts and those who appreciate the joy of homemade cookies. "Cookies Galore" is not just a recipe book; it's a guide that takes you through various techniques and ingredients to help you create the perfect cookie for any occasion. Whether you're a seasoned baker or just starting, this book by Jacqueline Bellefontaine is a delightful addition to your culinary library.
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National Trust Simply Baking by Sybil Kapoor. this book is a practical and inspiring resource for baking enthusiasts.
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Small hardback book, approx 12.5 x 12.5 cm.
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About Ryefield Books.
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A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally. Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are ‘cleaner’, and that present finer flavours and textures. In A New Way to Bake, Philip transforms the traditional building blocks of baking by using plant-based, natural ingredients or ingredients that have been in use for over 100 years. A New Way to Bake uncovers a brief history of baking before setting out the Plantry, where the main ingredients and their functionalities are explained.
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Title: Deliciously Chocolatey - 100 cocoa-rich recipes for bakes, cakes Item Condition: used item in a good condition. Publisher: Ryland Peters & Small ISBN 13: 9781849756570. Author: Victoria Glass ISBN 10: 1849756570.
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Title: Baking without Sugar Item Condition: used item in a good condition.
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