<h2>Organic Whey Protein from Grass-Fed Cows</h2> <ul> <li>100% organic whey protein concentrate from grass-fed cows</li> <li>No flavours, sweeteners, or additives – completely unflavoured</li> <li>19 g of protein per serving with only 2.8 g of carbohydrates and 0.8 g of fat</li> <li>Gluten-free, sugar-free, soy-free, and egg-free</li> <li>Well suited for paleo and keto lifestyles</li> </ul> <p><strong>DENSE Organic Whey Protein Unflavoured is the pure choice</strong> when you are looking for clean, organic whey protein made from the milk of grass-fed cows – with nothing extra. Its completely unflavoured composition makes it perfect for smoothies, porridge, or cooking as a protein boost.</p> <h2>Less Processed – More Nutrients</h2> <p>This organic whey protein is processed as gently as possible to preserve natural bioactive compounds such as lactoferrin, immunoglobulins, and beneficial peptides. This way, your body gets the full benefit of the protein supplement just as nature
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<h2>Premium Quality Whey Protein from Grass-Fed Cows</h2> <ul> <li>Enjoy as a post-workout shake, a snack, or in baking</li> <li>Mixes easily and has a rich vanilla flavour</li> <li>Whey protein concentrate from the milk of Alpine grass-fed cows</li> <li>Gluten-free, sugar-free, soy-free, and egg-free</li> <li>Well suited for paleo and keto lifestyles</li> </ul> <p><strong>DENSE Whey Protein</strong> is the perfect everyday companion for those who value both taste and quality. This whey protein retains whey’s natural bioactive compounds and provides 19 g of protein per serving with only small amounts of carbohydrates and fat.</p> <h2>Why Choose DENSE Whey Protein?</h2> <p>Quality raw material is everything. DENSE Whey Protein is made from the milk of grass-fed Alpine cows in Austria and gently processed to preserve natural compounds such as lactoferrin and immunoglobulins.</p> <p>The result is a whey protein that tastes richly vanilla, mixes easily, and is naturally gluten-free and
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<h2>Traditional Finnish Flavor for Baking & Mämmi!</h2> <p>Experience the rich, traditional taste of Finland with <strong>Tuoppi Mämmi & Bread Malt</strong> – a high-quality <strong>rye malt flour</strong> made from 100% Finnish rye. This finely milled malt is a must-have ingredient for baking and the preparation of the classic Finnish Easter delicacy, <em>mämmi</em>.</p> <p>With its <strong>high fiber and protein content</strong>, this natural, <strong>low-fat, salt-free, and vegan-friendly</strong> ingredient enhances the taste, color, and texture of homemade bread, rolls, and sweet pastries. Whether you're baking rustic rye loaves or crafting the perfect batch of traditional Finnish mämmi, this premium malt ensures an authentic, delicious result.</p> <h2>Why Choose Tuoppi Mämmi & Bread Malt?</h2> <ul> <li> <strong>100% Finnish rye</strong> – Grown and processed in Finland.</li> <li> <strong>Rich in fiber & protein</strong> – A nutritious choice for
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<h2>Classic energy from Finnish rye</h2> <ul> <li>86% wholegrain rye – rich in flavour and natural fibre</li> <li>Soft, mellow texture with genuine sourdough starter</li> <li>Fresh longer – great for travel and daily meals</li> <li>No additives – just pure, wholesome rye</li> <li>Shelf life: 5 days</li> <li><span style="color: rgb(255, 128, 0);"><strong>Place your order by Monday</strong> – deliveries are based on pre-orders and will be <strong>shipped on Wednesday</strong></span></li> </ul> <p><strong>Oululainen Reissumies Wholegrain Rye</strong> is a legendary Finnish <strong>wholegrain rye bread</strong> known for its soft bite, mellow taste and iconic round shape. Made with 86% wholegrain rye and fermented with real sourdough, this bread brings you the authentic energy of Finnish baking.</p> <p>Perfect for everyday snacks, sandwiches or hiking meals, Reissumies bread stays fresh longer and is ideal to pack on the go. Since 1978, it has been the rye choice of generations in Finland
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