Authors: Jaine, Tom. Pages: 120. Edition: New edition. We take pride in serving you. The picture may not reflect the books condition or specific edition. Condition: Used; Very Good. Used Book Condition.
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What are the main ingredients of cakes?. Eggs, sugar, butter, and flour!
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What connects grandmas from around the world is their love for their grandchildren. As more and more grandmothers are helping care for their grandchildren, they need to find fun, wholesome ways to enjoy time together. What better way to express their love than with baking traditional cookies that have been passed down from generation to generation. Along with the translation for the name "grandma," children will also learn interesting facts about each country. Following step-by-step instructions will help sharpen their reading and math skills. The book also includes cooking terms, measurement conversions, and tips for kitchen safety. The kitchen is the hearth of the home and this is where special memories can be made.
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Over 90 decadent chocolate recipes from around the globe.
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Whether you're an experienced baker or just starting out, these 30 recipes are designed for quick & easy baking, using accessible ingredients and simple techniques.This must-have baking book includes.
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By Nancy Dickmann, Monica Andino. Let's Play. Format Hardcover. Country of Publication United Kingdom. NZ Release Date 2023-10-02. Audience Children / Juvenile. AU Release Date 2023-10-02. Place of Publication London.
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This beautiful book brings the story of bread to life with fascinating facts and 20 delicious recipes from around the worldWhat's the main ingredient of bread?. From the humble loaf and classic baguette, to perfect pretzels, springy scones, and scrumptious cinnamon rolls, follow simple step by step recipes and learn how to bake brilliant bread for every occasion.
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From the golden, spice-infused Hot Cross Buns of England to the beautifully braided Tsoureki of Greece and the delicate, fruit-studded Simnel Cake, Easter baking is a cherished ritual in cultures across the globe.
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All the recipes are simple to follow and beautifully photographed, with any unusual techniques illustrated step-by-step for ease. Try your hand at Azorean honey cake or Jamaican hard dough bread. Let your family's taste buds thrill to Azerbaijani cream cheese baklava or Dutch brown sugar coils.
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Auteur : Florie Derouet. Qui sait ce qu'elle trouvera au bout du chemin ?. Après six années passées à courir entre métro, boulot et dodo, Florie décide de prendre sa vie en mains en prenant le large.
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At first glance Hot Bread Kitchen may look like many other bakeries. The tasty corollary of this social enterprise is a line of authentic breads you won't find anywhere else.
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PUBLICITÉ DE PRESSE ISSUE D'UNE REVUE ANCIENNE. EXPÉDITION EN FRANCE : TransportGRATUIT pour plus de 5 publicités achetées. Envoi sous enveloppe c artonné.
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This beautiful book brings the story of cakes to life with fascinating facts and 20 delicious recipes from around the worldWhat are the main ingredients of cakes?. Eggs, sugar, butter, and flour! Do you know the difference between whisking and beating?.
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Book picture is for illustrative purposes only, actual cover or edition may vary.
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Title:-Knife, Fork, and Spoon: Eating Around the World. Author:-Charles H. Baker. Publisher:-Derrydale Press.
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Author:-Callan, Laura J. Title:-Baking with Grandmas from Around the World: A Fun Cookbook for Children and Adults.
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Category - COOKING / Courses & Dishes / Bread. Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions.
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Books are released in many editions and variations, such as standard edition, re-issue, not for sale, promotional, special edition, limited edition, and many other editions and versions. The Book you receive could be any of these editions or variations.
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