35cm Non Stick Wok Stir Fry Noodles Frying Pan Cooking Double Wooden Handle New. Enhance Your Cooking And Dining Experience With Thiscarbon Steel Authentic Wok. A Heavy-duty Deep Wok Crafted From High-quality Carbon Steel With Durable Riveted Wooden Handle And Rounded Base.
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• WORK WITH SAFETY - This heavy-duty wok is securely attached with a riveted solid wooden handle, so you can safely cook, carry or manoeuvre the wok without feeling any heat and comfortable grip. • FLAT COOKING WOK - This carbon steel wok is crafted, so you can effortlessly cook and mix sharing portions of delicious food together with balance.
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You need the wok lid to do smoking, of course. The long single handle enables you to hold the wok steady with one hand while holding whatever you are stirring with in the other. Flat Based Wok. Weight: 1kg.
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You need the wok lid to do smoking, of course. The long single handle enables you to hold the wok steady with one hand while holding whatever you are stirring with in the other. Round Based Wok. Weight: 1.3kg.
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【Feature】: This wok features non coated surface, but non stick, making it easy to clean. 【Efficient Heat Distribution】: Designed with a wide, flat bottom, this wok pan ensures quick and even heating.
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【Versatile Cooking Options】 :Suitable for frying and baking, this multifunctional stir fry pan adapts to various cooking styles, making non stick stainless steel stir wok is essential tool for chef. 【Heat Distribution】 :Designed with a thick base that promotes uniform heat conduction, stainless steel fry wok ensures that your food cooks evenly, stoping hot spots and enhancing your cooking results.
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Induction Wok Non Stick, Deep Non Stick Frying Pan, Non Stick Wok.
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Lightweight carbon steel mini wok. Flat base ensures the wok is well-balanced so doesn't topple over when sat on the hob. Suitable for cooking on all hob types including gas, electric, ceramic and induction.
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【Versatile Cookware】: The Chinese Wok is suitable for all types of cooking such as frying, braising and deep frying, and stewing. 【Material】: This Non stick wok is made of refined iron material, uncoated surface, nonstick, Deep pot design, thick bottom and thin wall, conducts heat evenly and quickly.
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KADAI / KADHAI / KARAHI - Traditionally known as a kadai and very similar to a wok is this cooking pan in a deep and wide round structure to let you cook or fry sharing portions of tasty food.
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26cm approx 4 Litre Capacity.
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Non Stick Wok (Deep Kadai) with Induction Base,Stainless Steel Lid,Spatula & Scourer. Suitable for all hobs- Induction, Gas and Electric.
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【Feature】: This wok features non coated surface, but non stick, making it easy to clean. 【Efficient Heat Distribution】: Designed with a wide, flat bottom, this wok pan ensures quick and even heating. We'd like to settle any problem in a friendly manner.
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· DEEP COOKING POT – Deep and wide round cooking pot to let you cook sharing portions of tasty food in different cooking techniques. At any size, the cooking pot has a wide edge with an easy slide dipped lid for effective cooking of food.
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【Windproof Wok Stand】: Wok ring windproof wok stand household wok rack professional wok bracket stove accessory suitable for countertop stove, flat stove and other most household stoves, has a wide application.
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【Multipurpose】: Nonstick Wok Pan, this versatile pan is suitable for steaming, stoves, frying, deep frying, stirring, hot pot and boiling. 【Material】: This Nonstick Frying Pan Skillet is made of aluminum material, great for Compatible various stoves, gas, electric.
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Enhance authentic cooking with this Kadai.
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New 24cm Non Stick Wok With Bakelite Handle Cooking Stir Fry Noodles Frying Pan. Enhance Your Cooking And Dining Experience With Thiscarbon Steel Authentic Wok. A Heavy-duty Deep Wok Crafted From High-quality Carbon Steel With Durable Riveted Wooden Handle And Rounded Base.
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Unlock the culinary adventurer within you with our premium Non-Stick Wok with Glass Lid. Kadai Cooking Pan. Savor the world's cuisines with this masterful creation. From Chinese Stir Fry to Indian Curries, Fried Rice to Stews, this wok opens up a world of gastronomic delights.
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• KADAI / KADHAI / KARAHI - Traditionally known as a kadai and very similar to a wok is this cooking pan in a deep and wide round structure to let you cook or fry sharing portions of tasty food. Built with steep sloping wall all way round it will be easy to scoop/pour food, and as the double handle are attached on the outside; hence no food being stuck.
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