BUCHE Holzspäne - fein 2 mm für heiße Rauchöfen & Rauchpistolen VERFOLGT 24 POST

A good choice for fish and poultry and also pork, ham and sausages. for Hot Smoking Ovens, Stovetop Smokers and Food or Cocktail Smoke Guns. Hickory - Hickory has a strong flavour and is probably the most popular smoking wood in the USA - It is a good choice for ribs, pork and oily fish.

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