Bifidobacterium lactis W51, W52: >2,8 x 10⁸ KBE. Inulin, Fruktooligosaccharide, Bifidobacterium lactis, Lactobacillus acidophilus, Lactobacillus plantarum, Lactococcus lactis, Lactobacillus casei, Lactobacillus salivarius.
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