Harris Wein und Apfelwein pH-Teststreifen Packung mit 50 Streifen Bereich 2,8 bis 4,4
Ciders: It is important that the acidity of the juice has the correct pH. The ideal pH reading for cider is between 3.2 � 3.6. A weaker acid content of pH 4.0 or above can lead to flavour problems and infection.