The syrup is specially prepared from both fresh and dry herbs, utilizing a multi-step extraction process, designed to capture the essence of each botanical. Yerba Santa Leaf, Lovage Root, Elecampane Root, Elecampane Flower, Grindelia Bud, Echinacea purpurea Root, Black Cherry Bark, Horehound Leaf, Hyssop Aerial Parts, Platycodon Root, Marshmallow Root, Apricot Seed, Mullein Leaf, Licorice Root, Stinging Nettle Leaf, White Pine Bark, Angelica Root, Loquat Leaf and Zhejiang Fritillary Bulb 10 mL .
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