1 Box First Grade Korean Black Ginseng 300g (15 Wurzeln) 10,58Oz + Track
■ Net Weight : 300g (10 Roots ). Put Red Ginseng, 0.9L of water, 3 jujubes, and 3g of ginger into a pot and boil until reduced to 1/3 of initial amount. ■ Ingredient : 6 Year KOREAN BLACK GINSENG 100%.